Immunity/Digestion/Beauty
Monolaurin
Coconut-derived fatty acid ester with broad in vitro antimicrobial activity; human clinical trials for oral supplementation remain sparse.
Monolaurin
Coconut-derived fatty acid ester with broad in vitro antimicrobial activity; human clinical trials for oral supplementation remain sparse.
38
C
evidenceCaution
riskProven Benefits
01May reduce HSV outbreak frequency
02May inhibit gram-positive bacteria
03May support gut pathogen defense
04May reduce Candida overgrowth
05May support acne-prone skin
Chemical Forms
Recommended
- Monolaurin (glyceryl monolaurate)
- Lauricidin pellets
Avoid
- Coconut oil as substitute (lauric acid conversion is variable and inefficient)
- Unspecified 'monolaurin complex' blends
Expert Note
Supplemental monolaurin delivers the preformed active monoester directly, whereas coconut oil contains lauric acid that must be enzymatically converted. Conversion efficiency varies widely among individuals, making isolated monolaurin more reliable for therapeutic intent. Avoid proprietary blends that do not state monolaurin concentration.
Protocol
Amount
600-1800 mg
Frequency
Once daily or divided into 2-3 doses
When
With meals to minimize stomach upset
Condition-Based Dosing
Recurrent HSV outbreaks
1500-1800 mg daily in divided doses for 8-12 weeks
General immune or gut support
600-900 mg daily
Safety & Limits
Upper Safe Limit
No established UL; up to 3 g/day studied without reported toxicity, though long-term safety data are limited
Cycling
Safe for continuous use
Contraindications
Coconut or palm allergy — monolaurin is typically derived from these sources
Pregnancy and breastfeeding — insufficient safety data; avoid unless directed by a clinician
Updated Invalid Date