Vitamin K
Fat-soluble vitamin that supports normal clotting and may help bone and vascular health in adults with low intake.
Vitamin K
Fat-soluble vitamin that supports normal clotting and may help bone and vascular health in adults with low intake.
Proven Benefits
Chemical Forms
- Vitamin K2 (MK-7)
- Vitamin K1 (phylloquinone)
- Vitamin K2 (MK-4)
- Vitamin K3 / menadione (synthetic; potential toxicity and not for routine human supplementation)
K1 covers basic nutritional intake and clotting needs, while K2 as MK-7 has a longer half-life and more consistently raises extrahepatic vitamin K markers at once-daily doses. MK-4 is clinically studied but has a short half-life and is usually used in much higher split doses. Menadione is avoided because of safety concerns.
Protocol
Condition-Based Dosing
Safety & Limits
Contraindications
Synergies
Vitamin D increases production of osteocalcin and other K-dependent proteins; vitamin K helps carboxylate them so calcium is used more effectively in bone.
Vitamin K activates osteocalcin, which helps bind calcium into bone, so the pairing works best when calcium intake is adequate.
Avoid Combining With
- ✕Warfarin and similar vitamin K antagonists (directly oppose vitamin K recycling; only change intake with clinician oversight)
- ✕Orlistat (reduces fat absorption and lowers vitamin K uptake)
- ✕Bile acid sequestrants like cholestyramine (impair absorption of fat-soluble vitamins)
- ✕High-dose vitamin E (can oppose vitamin K-dependent clotting activity)
- ✕Very low-fat meals (reduce absorption; take vitamin K with food containing fat)